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Course Description

In this lesson, you will examine hops as an agricultural product and how its growing season and harvest influence your finished beer. You will also discern the unique qualities of different varieties of hops using hands-on sensory evaluation techniques. With these skills, you'll relate hops chemistry to beer’s final bitterness, aroma, and flavors.

Benefits to the Learner

  • Discern the unique qualities of different varieties of hops
  • Determine how different varieties of hops influence a beer’s final bitterness, aroma, and flavors
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Type
self-paced (non-instructor led)
Dates
Dec 01, 2021 to Dec 31, 2030
Total Number of Hours
1.0
Course Fee(s)
Regular Price $0.00
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